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  • SageSharply flavored, sage herb is one of the most popular herbs known since ancient Roman times
  • The plant flourishes in well-drained, alkaline soil under sunny conditions
  • Sage herb is one of the common ingredients in Greek, Italian, and Balkan cuisine
  • Fresh leaves can be used in seasoning sausage and fish
  • Good source of Vitamins A, C, E, and K
  • Enhances concentration, attention span, and quickens the senses
  • Sage infusion has long been recognized as a 'thinker's tea'
  • Its effects help deal with grief and depression

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  • PeppermintEasy to grow, thrives in containers or can spread readily in the garden
  • Lance-shaped, uniquely wrinkled leaves
  • Lilac-pink to white bloom spikes attract bees, butterflies, and birds in the summertime
  • Strongly aromatic with an irresistible fragrance when added to teas and potpourris
  • Unmistakable flavor when added to jellies and cold drinks
  • Spearmint is packed with numerous health-benefiting vitamins and antioxidants such as potassium, calcium, manganese, iron and magnesium
  • Excellent remedy for minor ailments such as headaches, nervous strain, fatigue, and stress
  • Useful in dealing with digestive problems
Specifications
  • Growth:Can reach 3'

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  • Steviancredibly sweet leaves are an herbal alternative to sugar
  • Bushy, high-yielding plants
  • Do not transplant outdoors until low temperatures are above 45 degrees
  • Can use fresh, dried, powdered, or as a liquid to sweeten a variety of foods and beverages
  • Stevia is a plaque retardant and tooth decay inhibitor

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  • Summer SavoryPlants form single stems 4-15" tall that are lined with linear dark green leaves up to 4" long
  • Whorls of lilac-purple flowers appear in summer
  • Plant spreads 7-30"
  • Summer Savory is particularly good for flavoring beans, peas, pork, and chicken
  • As a medicinal tea, it is used to aid digestion and reduce fevers
  • Reportedly, the fresh leaves may be rubbed on insect stings to relieve pain
Specifications
  • Growth:4-15"

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  • Sweet Basil36 Days.
  • Most popular of all the basils. Vigorous, tall growing, large leaved basil that can grow up to 2' tall with leaves 1-2" wide.
  • Very sweet and fragrant.
  • Uses: Basil is one of the main ingredients in pesto- a green Italian oil-and-herb sauce.
  • Basil is used in many recipes for added flavor. Especially tasty with tomato.
  • Health benefits: Cardiovascular benefits, Cancer prevention, skin and hair health, bone and connective tissue, digestive tract health, anti-bacterial, and immune system health.
Specifications
  • Growth:2' tall

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  • Sweet FennelThis unique herb, with its feathery foliage and anise-like flavor has become a favorite for herb lovers
  • Fennel's fresh leaves add an unmistakable bite to salads, eggs, fish, and sauces, while the bulbous stem can be served steamed, grilled, or raw
  • Even the seeds, which are sweet and aromatic with a flavor similar to licorice, are used in breads, stuffings, Italian sausages, and teas
  • Fennel aids in digestion, provides relief from anemia, flatulence, constipation, colic, diarrhea, respiratory disorders, and menstrual disorders

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  • Thai BasilThai Thai basil is a distinctive and pungent basil cultivar that adds tremendous flavor to any Asian-inspired dish.
  • Uses: As seasoning in many Asian dishes.
  • Health benefits: Cardiovascular benefits, Cancer prevention, skin and hair health, bone and connective tissue, digestive tract health, anti-bacterial, and immune system health.

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  • ThymeCommonly grown as a decorative and functional plant in many home gardens
  • Bees use its pollen to make delectable honey
  • Easy to grow and adaptable to most soils
  • Aromatic leaves season meats, poultry, stews, sauces, soups, and dressings
  • Thyme is packed with minerals and vitamins that are essential for optimum health

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  • Try BasilGrow 3 popular Basils in one! Blend of Genovese, serrated, and dark-red basils
  • Great for herb gardens or adding scent to mixed combinations
  • Harvest regularly to keep plant producing
Specifications
  • Growth:24-30"

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  • Lemon GrassOnce planted, grows back every year
  • Long, slender grayish-green leaves and a fibrous base
  • Been shows to have anti-bacterial and anti-fungal properties
  • Used in a variety of Asian, Mexican, and Caribbean food dishes
  • Can also use in soups, stews, and stuffing recipes
  • Fresh, lemony scent and a light flavor without the tart bite of the lemon fruit
  • The oil of lemon grass is used in many perfumes, soaps, and body lotions

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Miller Plant Farm
430 Indian Rock Dam Road
York, PA 17403

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